Basil 2017-07-23T22:50:17-07:00

Summer Pasta with Basil, Tomatoes and Cheese

  • Servings: 4-6
  • Difficulty: easy
  • Print

A fresh, light, Italian-inspired pasta recipe perfect for a late summer dinner.

Put your recipe here. Tip: use ordered and unordered lists, headings, images, and links to improve the look of your recipe. You can also use special tags to format notes, ingredients, and directions.



– 2 pounds vine ripened tomatoes – 3 cloves garlic – 1/2 cup chopped fresh basil


1. In a medium bowl, toss together tomatoes, garlic, basil, mint, salt and black pepper. 2. Cook and drain pasta. 3. Mix together.